Catalina Chicken

Chicken Breasts or tenderloins
1 pkg. onion soup
1 8 oz. bottle Catalina or Russian dressing
1 med. jar apricot jam

Put chicken pieces in a casserole dish. Mix together onion, soup, Russian dressing and apricot jam. Pour over chicken pieces. Bake at 350 degrees for 1 hour or until done. You can also throw everything in the crockpot and cook on low for 6-8 hours. Serve with rice.