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Wednesday, April 16, 2008

Banana Chip Muffins













1 3/4 C. flour
2 1/2 tsp. baking powder
1 egg
1/3 C. canola oil
1/2 C. mashed ripe banana
1/2 C. unsweetened applesauce
1 C. miniature semi-sweet chocolate chips
1/4 C. sugar
3/4 tsp. salt
1/2 C. milk

Combine flour, sugar, baking powder and salt. Combine the egg, milk, oil, banana and applesauce. Stir dry ingredients into wet just until moistened. Fold in chocolate chips. Bake @ 400˚ for 20 min.

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