These potatoes were brought to us when Laurie was born. They are delicious. I made a similar version but instead of using a cube of butter I drizzled olive oil over the potatoes. They probably aren't as good that way- but I think they still tasted great.
Potatoes (red potatoes if you have them) sliced in eighths (wash but do not peel)
1 cube butter
Mrs. Dash's Grilling Blends- Mesquite (any flavor is good)
Seasoning salt
pepper
Parmesan Cheese
Melt butter in baking dish. Slice potatoes and place in pan. Sprinkle with Mrs. Dash, seasoning salt and pepper to taste. Sprinkle parmesan cheese over top and bake for 1 hour or until potatoes are tender.
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